Book a Table

All reservations using this form must be made 24 hours in advance. If you need to book at shorter notice, please call 0114 266 0097‎.

 
 
 
 
 
 
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Takeaway Vegetable Side Dishes
Vegetable Side Dishes
Add £2 to the price to have these dishes served as main dishes
  Aloo Mattar£3.90
 New baby potatoes and peas with tomatoes, garlic and crushed coriander seeds  
  Mattar Paneer£4.50
 Homemade cheese cooked in a mild creamy sauce with garden peas  
  Dal Makni£3.90
 Lentils slow cooked South Indian style with butter, tomatoes and fresh cream  
  Paneer Dopiaza£4.50
 Chunks of homemade cheese with garlic, ginger, onions and green pepper and finished with a sprinkle of garam masala  
  Tarka Sag Dal£4.50
 Fresh spinach and lentils tempered with garlic, fenugreek and roasted cumin  
  Brinjal Bhaji£3.90
 Sliced aubergines, pan-fried Bengal style with turmeric  
  Kadu Massala£3.90
 Sweet pumpkin cooked in a tangy medium dry sauce  
  Saag Paneer£4.50
 Fresh spinach cooked with homemade cheese in mild spices  
  Chana Bhaji£3.90
 Chickpeas cooked the traditional Punjabi way. Medium dry tangy sauce  
  Niramish£3.90
 An assortment of vegetables of the day tossed in light spices  
  Tarka Dal£3.90
 Lentils with fried garlic  
  Bhindi Bhaji£3.90
 Spicy fried fresh green okra cooked with onions and tomatoes  
  Dal Masala£3.90
 Spicy lentils with vegetables  
  Gobi Aloo£3.90
 Cauliflower and potatoes in spices  
  Bombay Aloo£3.90